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By Aurax Desk | April 16, 2026 | 2 min read
801 Restaurant Group has filed for Chapter 11 bankruptcy amid mounting financial pressure, leading to closures and restructuring across its steakhouse operations, including locations in Minneapolis and Des Moines.
Screenshot of Exterior of a 801 Chophouse at night with lights off
801 Restaurant Group has filed for Chapter 11 bankruptcy as financial strain continues to impact its steakhouse operations across multiple U.S. cities.
The company, best known for its 801 Chophouse brand, is undergoing restructuring efforts while continuing limited operations at select locations. The filing has already led to at least one closure in downtown Minneapolis, where one of the group’s two eateries has shut its doors while the remaining site continues operating.
Rising costs and shifting consumer habits are placing pressure on high-end restaurant brands.
In Des Moines, where the brand has a long-standing presence, the bankruptcy filing has raised concerns about the future of its upscale dining footprint as the company works through creditor negotiations and financial reorganization.
The move reflects broader pressure across the restaurant sector, particularly among high-end steakhouse and casual fine dining chains, which have been affected by rising operational costs, shifting consumer spending patterns, and lingering post-pandemic recovery challenges.
Rather than liquidating assets, 801 Restaurant Group is pursuing restructuring under Chapter 11 protection, a process that allows businesses to remain open while reorganizing debt obligations.
The company is restructuring under Chapter 11 protection rather than fully liquidating its assets.
Industry analysts say upscale dining brands are especially vulnerable due to high fixed costs, premium real estate leases, and reduced discretionary spending in uncertain economic conditions.
The company’s long-term outlook will depend on its ability to stabilize operations, renegotiate liabilities, and maintain customer demand in a competitive and evolving restaurant landscape.
Sources: Des Moines Register, Resturant Business Online, Bring Me The News